WS = Worksheet
CL = Checklist
Operating Principles
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Here are some hints to help you get the most from these lessons:(Please note: The links in the "drop down" menus are not active in this demo.) A series of headings appears across the top of each page. When you pass your mouse cursor over each menu heading, a "drop down" menu appears, containing a list of related items, forms, or pages. A glossary of useful words, terms, and phrases can be accessed at any time by moving the mouse cursor over the "Glossary of Terms" area in the top left of the page. Clicking on any listed term will open a new window containing a brief definition/explanation. In addition, major "Operating Principles" for the LEAN system can be found, along with explanations, under the "Student Resources" heading at the top right of the page. By using the drop down menu in the "List Of Chapters" above, you can navigate to the beginning of any Chapter, anywhere in the course. If you wish to find a specific section of the course, you will find a detailed Table Of Contents in the "Student Resources" area. Student Resources also includes a link to the On-line Student Center where you can check your grades, engage in discussion groups with other students enrolled in the course, and other useful activities. Throughout the course, you will learn to use a variety of standardized forms created in Microsoft® Excel. There will be links to those forms on the appropriate page, and they may also be accessed at any point using the "Download Forms" menu above. In the upper corners of each page, you will find a pair of buttons labeled "Next" and "Back". Use these buttons to move on to the next page, or go back to the one which precedes your current location. |